A delicious method for supporting energy metabolism with vitamin B12, which also tastes fantastic. The B vitamins are a set of nutrients that work together to perform a variety of critical functions throughout the body.
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We understand everyone has different dietary needs so we wanted to create a supplement that can be used by a wide variety of people. This product is Vegetarian, Vegan, Non-Dairy and Non-GMO.
The normal production of red blood cells is supported by the presence of vitamin B12 in your body. Red blood cells that are healthy are normally small and round.
Maintaining adequate levels of vitamin B12 supports a healthy pregnancy. The healthy development of a foetus' brain and nervous system is supported by adequate quantities of B12 being supplied by the mother.
Keeping your vitamin B12 levels at a healthy level may support your bone health. Bones that have a lower mineral density are more likely to become brittle and weak over time.
Healthy levels of homocysteine in your blood is supported by vitamin B12 in your body.
The sodium version of citric acid is referred to as sodium citrate. It takes the form of a white powder that is crystalline in appearance or white crystals that are granular in appearance and gently liquefy when exposed to humid air. It dissolves easily in water but is almost completely insoluble in alcohol. It has a sour flavour, much like citric acid does. Because of its alkalinizing properties, it has use in the medical field.
The creation of DNA as well as the maturation of red blood cells both require B12, which is an essential nutrient. Natural sources of B12 include foods derived from animals, such as meat, eggs, shellfish, and dairy products.
The sodium version of citric acid is referred to as sodium citrate. It takes the form of a white powder that is crystalline in appearance or white crystals that are granular in appearance and gently liquefy when exposed to humid air. It dissolves easily in water but is almost completely insoluble in alcohol. It has a sour flavour, much like citric acid does. Because of its alkalinizing properties, it has use in the medical field [1].
The creation of DNA as well as the maturation of red blood cells both require B12, which is an essential nutrient. Natural sources of B12 include foods derived from animals, such as meat, eggs, shellfish, and dairy products [2]."
All of our products are manufactured and shipped in the USA from FDA-Registered, cGMP Certified and 3rd Party Tested facilities. We believe in the quality of our products so much that we have a 60-day money back guarantee if you are not completely satisfied.
