Solarplast® (chloroplast complex from spinach leaf extract)
Solarplast® is a trademark of Deerland Enzymes, Inc. There is a high concentration of chloroplasts and chloroplast fractions that are rich in nutrients in the biomass of green leafy vegetables like spinach and kale.
Artichoke Leaf
The artichoke, scientifically known as Cynara cardunculus, is a plant that is indigenous to the Mediterranean region. Extracts, which are then utilised for medicinal purposes, are made from the leaf, stem, and root of the plant. In addition, artichokes are frequently used in culinary applications. Because it includes compounds with anti-nausea and anti-vomiting, antispasmodic, and anti-gas properties, it can help. It has also been demonstrated that these compounds have a cholesterol-lowering effect and are protective of the liver. 1
Dandelion Leaf
As a result of its diuretic properties, dandelion leaves cause an increase in the volume of pee that your body produces. In order to encourage hunger and facilitate digestion, the leaves are employed. The blossom of the dandelion possesses antioxidant effects. It's also possible that dandelion will help your immune system. 2
Milk Thistle Seed
Milk thistle, also known as silymarin, is a blooming plant that belongs to the same family as daisies and ragweed. Countries in the Mediterranean are its natural habitat. This plant is also referred to as holy thistle and Mary thistle by others. Milk thistle has been used medicinally for many years to treat a variety of liver and gallbladder conditions. The experts agree that silymarin is the most important component of the herb's medicinal ingredients. 3"